Woke up around 5:00AM, obviously we haven’t yet adjusted to the time change. David went out to get us coffee. He came back to the hotel room with CANNED coffee!! Since it was so early, all the coffee options were still closed. Regardless, David managed to find hot canned coffee in a Vending Machine!!! Very cool! Around 7:00AM we went down to get breakfast; it was delicious. Picture caption: Hotel breakfast The chef was extremely delicate while cooking my Salmon Eggs Benedict. It was like he was creating a piece of art. After breakfast, we went exploring around Tokyo! The majority of the day was spent in Ueno Park enjoying…